Description
L-Glutamine is the most abundant amino acid in the body. It is a primary nutrient for the cells that line the gastro intestinal tract, a key component in muscle tissue and a major nutritional co-factor in DNA synthesis. It also supports cell development and the neutralising of toxins and is an improtant energy source for healthy immune function.
These are all factors essential for the maintenance of healthy tissue.
An L-Glutamine rich diet has been shown to help maintain health and wellbeing and may be especially supportive when the body is under physical stress.